Manufacture of compositions useful as dough additives and comprising salts of fatty acid esters of lactylic acid and mixed glycerides esters of fatty acids and lactic or lactylic acid"

Citation:

N. Garti and Pinthus, E. . Submitted. “Manufacture Of Compositions Useful As Dough Additives And Comprising Salts Of Fatty Acid Esters Of Lactylic Acid And Mixed Glycerides Esters Of Fatty Acids And Lactic Or Lactylic Acid"”. Israeli Patent, IL 56999.

Last updated on 01/09/2023