Encapsulation Technologies and Delivery Systems for Food Ingredients and Nutraceuticals. [In: Woodhead Publ. Ser. Food Sci., Technol. Nutr., 2012; 239].

Citation:

2012. Encapsulation Technologies And Delivery Systems For Food Ingredients And Nutraceuticals. [In: Woodhead Publ. Ser. Food Sci., Technol. Nutr., 2012; 239]., Pp. 612 pp. UK: Woodhead Publishing Ltd.

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Last updated on 05/27/2020