Encapsulation approaches for proteins.

Citation:

A Millqvist-Fureby. 2008. “Encapsulation Approaches For Proteins.”. In Delivery Controlled Release Bioact. Foods Nutraceuticals, Pp. 404–425. Woodhead Publishing Ltd. doi:10.1533/9781845694210.3.404.

Abstract:

A review discusses solid formulations for proteins, and in particular how spray drying can be used to encapsulate bioactive materials in solid formulations, and the application of polyelectrolyte multilayer microcapsules to protein encapsulation in liq. formulations. [on SciFinder(R)]

Last updated on 05/27/2020